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Waldorf Astoria Texas Hill Country Partners with Michelin-Starred Chef

Elegant restaurant interior at Waldorf Astoria Texas Hill Country

Fredericksburg, October 27, 2025

News Summary

Waldorf Astoria Texas Hill Country is set to partner with prominent chef Dominique Crenn, known for her three-Michelin-star restaurant, to create a signature dining experience when it opens in Fredericksburg in 2027. This partnership aims to establish the resort as a culinary destination, highlighting locally sourced ingredients and innovative techniques in the restaurant’s menu, which will celebrate Fredericksburg’s agricultural community and enhance the area’s reputation in fine dining.

Fredericksburg — The Waldorf Astoria Texas Hill Country will partner with Chef Dominique Crenn, known for her three-Michelin-star restaurant Atelier Crenn in San Francisco, to create the resort’s signature dining experience at a luxury property scheduled to open in 2027. The resort project will mark Waldorf Astoria Hotels & Resorts’ first property in Texas and aims to position Fredericksburg as a stronger culinary and wine destination.

Key details and leadership

The resort is set to open in 2027 and will be Waldorf Astoria Hotels & Resorts’ first property in Texas. Chef Dominique Crenn will conceptualize and lead the resort’s signature restaurant, bringing a culinary approach that emphasizes artistry, sustainability, and storytelling. Crenn, recognized for a poetic culinary style and for being the first female chef in the U.S. to earn three Michelin stars, will adapt her methods to the Hill Country setting while overseeing menu development and culinary direction.

Concept and menu direction

Crenn’s planned menu will blend locally sourced ingredients, premium seafood, and heritage meats using innovative techniques. Although she is primarily known for vegetarian and pescatarian menus, the Texas restaurant will include meat options and offer an inclusive dining experience with à la carte choices. Chef Crenn plans to use locally grown ingredients, informed by Fredericksburg’s agricultural history and contemporary culinary community, with a focus on game meats. She is expected to visit regional farms as part of sourcing efforts.

Design and guest experience

The restaurant will incorporate upscale design features intended to support a range of dining experiences, including private dining rooms, specialty bars, and terraces with views of the Texas Hill Country. Additional resort dining concepts are planned, such as a live-fire restaurant and a pool bar serving Mexican cuisine, to complement the signature venue.

Resort scale and amenities

Waldorf Astoria Texas Hill Country will include 60 hotel rooms, 37 resort villas, and 50 private residences as part of the complex. The property will offer a full suite of amenities including a spa, pools, pickleball and tennis courts, and multiple dining outlets designed for both hotel guests and residents. The site is located less than one mile from downtown Fredericksburg and is positioned for convenient access from Austin, San Antonio, Houston, and Dallas.

Local and regional impact

Developers view the partnership with Chef Crenn as part of a broader effort to move Fredericksburg beyond a tourism identity focused on peaches and antiques toward a serious culinary destination. One developer highlighted Crenn’s talent for showcasing the essence of ingredients and emphasized that her presence is expected to support the region’s agricultural producers and culinary community.

Crenn’s professional footprint

Dominique Crenn manages several restaurants including Atelier Crenn, Bar Crenn, and Petit Crenn, and maintains a location of Café Dior in Dallas. Atelier Crenn recently ranked #46 on North America’s 50 Best Restaurants list. The chef has a track record of working with notable hospitality brands and will join Waldorf Astoria’s history of culinary collaborations.

Operational notes and timeline

Project planners indicate that culinary programming and design will proceed in parallel with construction, with Crenn involved in sourcing and menu development ahead of the opening. The resort’s proximity to downtown Fredericksburg is intended to integrate guest access to local wineries and food producers.

Background

Waldorf Astoria has a history of collaborating with renowned chefs to create destination dining experiences. The Texas Hill Country resort will be the brand’s first entry in the state and will add to Fredericksburg’s growing profile in hospitality and gastronomy.


FAQ

Who is partnering with the Waldorf Astoria Texas Hill Country?
The Waldorf Astoria Texas Hill Country will partner with Chef Dominique Crenn, known for her three-Michelin-star restaurant Atelier Crenn in San Francisco.
When will the resort open?
The resort is set to open in 2027 and will be Waldorf Astoria Hotels & Resorts’ first property in Texas.
What culinary recognition does Dominique Crenn hold?
Dominique Crenn is recognized as the first female chef in the U.S. to earn three Michelin stars.
What accommodations will the resort include?
Waldorf Astoria Texas Hill Country will include 60 hotel rooms, 37 resort villas, and 50 private residences as part of the complex.
What design elements will the restaurant feature?
The restaurant will feature design elements such as private dining rooms, specialty bars, and terraces with views of the Texas Hill Country.
What sourcing approach will Chef Crenn take?
Chef Crenn plans to use locally grown ingredients, informed by Fredericksburg’s agricultural history and contemporary culinary community, with a focus on game meats.
How has Atelier Crenn been recognized recently?
Atelier Crenn recently ranked #46 on North America’s 50 Best Restaurants list.

Key features
Feature Detail
Culinary partner Chef Dominique Crenn
Opening year 2027
Rooms / Villas / Residences 60 hotel rooms, 37 resort villas, 50 private residences
Signature restaurant focus Artistry, sustainability, storytelling; locally sourced ingredients and game meats
Design highlights Private dining rooms, specialty bars, terraces with Hill Country views
Nearby access Less than one mile from downtown Fredericksburg; access from Austin, San Antonio, Houston, Dallas

Deeper Dive: News & Info About This Topic

HERE Resources

Waldorf Astoria Texas Hill Country to Open in Fredericksburg
Chef Dominique Crenn to Open Signature Restaurant in Texas

Additional Resources

STAFF HERE DALLAS WRITER
Author: STAFF HERE DALLAS WRITER

The DALLAS STAFF WRITER represents the experienced team at HEREDallas.com, your go-to source for actionable local news and information in Dallas, Dallas County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as the State Fair of Texas, Deep Ellum Arts Festival, and Dallas International Film Festival. Our coverage extends to key organizations like the Dallas Regional Chamber and United Way of Metropolitan Dallas, plus leading businesses in telecommunications, aviation, and semiconductors that power the local economy such as AT&T, Southwest Airlines, and Texas Instruments. As part of the broader HERE network, including HEREAustinTX.com, HERECollegeStation.com, HEREHouston.com, and HERESanAntonio.com, we provide comprehensive, credible insights into Texas's dynamic landscape.

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