Dallas, Texas, December 10, 2025
Recent health inspections in Dallas have disclosed alarming pest infestations, including rodents and roaches, in multiple restaurants. These violations indicate significant concerns regarding public health and safety, prompting the city to emphasize stringent adherence to health standards. Many establishments received low inspection scores, necessitating follow-up inspections within 30 days, while customers are encouraged to review the most recent inspection reports to make informed dining choices.
Rodents and Roaches Found in Latest Dallas Restaurant Inspections
Dallas, Texas – Recent health inspections have uncovered significant pest infestations in several Dallas restaurants, leading to health code violations and potential risks to public health. The findings highlight ongoing challenges in maintaining sanitary conditions within the city’s dining establishments.
Inspection Findings
During inspections conducted from November 16 through November 29, 2025, inspectors identified the following issues:
- Rodent Infestations: Trapped mice and rodent droppings were discovered in multiple restaurants, indicating active infestations.
- Roach Presence: Roaches were found in several establishments, posing health risks to patrons and staff.
- Unsanitary Conditions: Instances of moldy ice machines, improper food storage temperatures, and inadequate handwashing facilities were noted.
Impacted Establishments
The following restaurants received scores between 70 and 79, necessitating follow-up inspections within 30 days:
- Hola Cafe at 1845 Woodall Rogers Freeway scored 72 on September 10, 2025. Violations included black mold inside the ice machine, food prepared with bare hands, and improperly stored jalapeño kolaches.
- Imperio Pizza Lounge at 19021 Midway Road scored 74 on September 12, 2025. Issues included a dead pest on a wet cardboard floor mat, unsafe food temperatures, and raw eggs and squid stored above ready-to-eat foods.
- Southside Grocery at 4630 Elsie Faye Heggins St. scored 74 on September 10, 2025. Violations involved raw ground beef stored at room temperature, a rotting cucumber in a cooler, and lack of soap and paper towels at a hand sink.
- Skillman Wok at 9780 Lyndon B. Johnson Freeway scored 76 on September 12, 2025. Findings included dirty coolers, glue boards with roaches near open condiment containers, and trapped mice.
- Ferguson Food Mart at 11770 Ferguson Road scored 77 on September 3, 2025. Violations included expired tamales, raw eggs stored over milk, and a dirty ice machine.
- Tacos Y Mas at 2457 Gus Thomasson Road scored 77 on September 11, 2025. Issues included unlabeled food, pink mold in the ice machine, and dried food in the microwave.
- Taj Mahal Indian Restaurant at 10219 N. Central Expressway scored 77 on September 10, 2025. Violations involved unlabeled food items and an employee failing to wash hands before wearing gloves.
Regulatory Standards and Enforcement
The City of Dallas enforces health standards to ensure public safety. Restaurants are inspected twice annually, with scores ranging from 100 to 80 considered acceptable. Scores between 79 and 70 require a follow-up inspection within 30 days, while scores below 70 necessitate re-inspection within 10 days. Establishments scoring below 60 are required to close until corrections are made. These standards are outlined in the Dallas Code Compliance Chapter 27 Reference Manual.
Public Access to Inspection Reports
Inspection reports are accessible to the public. Under City of Dallas Ordinance Sec. 17-10.2(b), food establishments must provide a copy of the most recent inspection report to any customer upon request. Additionally, inspection scores are available online through the City of Dallas Open Data Portal.
Conclusion
The recent findings underscore the importance of rigorous health inspections and adherence to sanitary practices in Dallas restaurants. Patrons are encouraged to review inspection scores and reports to make informed dining choices, while restaurant owners are urged to address identified violations promptly to ensure public health and safety.
Frequently Asked Questions (FAQ)
What were the main issues found in the recent Dallas restaurant inspections?
The inspections revealed rodent infestations, roach presence, moldy ice machines, improper food storage temperatures, and inadequate handwashing facilities in several Dallas restaurants.
Which restaurants received low inspection scores?
Restaurants such as Hola Cafe, Imperio Pizza Lounge, Southside Grocery, Skillman Wok, Ferguson Food Mart, Tacos Y Mas, and Taj Mahal Indian Restaurant received scores between 70 and 77, indicating the need for follow-up inspections within 30 days.
How can I access a restaurant’s health inspection report?
Inspection reports are available online through the City of Dallas Open Data Portal. Additionally, under City of Dallas Ordinance Sec. 17-10.2(b), food establishments must provide a copy of the most recent inspection report to any customer upon request.
What are the consequences for restaurants with low inspection scores?
Restaurants scoring between 79 and 70 require a follow-up inspection within 30 days. Scores below 70 necessitate re-inspection within 10 days, and establishments scoring below 60 are required to close until corrections are made, as outlined in the Dallas Code Compliance Chapter 27 Reference Manual.
Key Features of the Article
| Feature | Description |
|---|---|
| Inspection Findings | Identification of rodent infestations, roach presence, moldy ice machines, improper food storage temperatures, and inadequate handwashing facilities in several Dallas restaurants. |
| Impacted Establishments | Restaurants such as Hola Cafe, Imperio Pizza Lounge, Southside Grocery, Skillman Wok, Ferguson Food Mart, Tacos Y Mas, and Taj Mahal Indian Restaurant received scores between 70 and 77, requiring follow-up inspections within 30 days. |
| Regulatory Standards | Explanation of the City of Dallas’s health standards, including inspection frequencies and score requirements, as outlined in the Dallas Code Compliance Chapter 27 Reference Manual. |
| Public Access to Reports | Information on accessing inspection reports through the City of Dallas Open Data Portal and the requirement for establishments to provide reports upon customer request. |
| Conclusion | Emphasis on the importance of rigorous health inspections and adherence to sanitary practices in Dallas restaurants to ensure public health and safety. |
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